Macs chicken and mushrooms. Macs chicken and mushrooms very tasty and appealing to the senses :cookie. Mac & cheese is the ultimate comfort food. But is it possible to make a healthy version of the decadent pasta?
It turns conventionally fattening, calorie-laden mac on its head. Combine the macaroni, sauce, chicken-mushroom mixture, and parmesan cheese. Add the chicken, broccoli and mushrooms, and cook until chicken has browned and broccoli has softened slightly. You can have Macs chicken and mushrooms using 9 ingredients and 2 steps. Here is how you cook that.
Ingredients of Macs chicken and mushrooms
- It’s 2 lb of of chicken strips.
- Prepare 1 can of mushrooms.
- It’s 1/2 of onion chopped.
- Prepare 4 clove of of garlic chopped.
- You need 1 tbsp of butter.
- It’s 1 of soy sauce about 5 shakes.
- Prepare 1 tsp of apricot or apple jelly.
- You need 1 tsp of sweet n sour sauce.
- It’s 1 of applewood spice rub.
Stir through garlic, cooking cream, stock powder and salt (adjust to your tastes). Remove chicken breasts from skillet and arrange over mushrooms in the baking dish. Return skillet to the stove; add chicken broth and scrape up the browned bits. Add the mushrooms and chicken and mix together.
Macs chicken and mushrooms step by step
- saute the onions and garlic in butter for 2 min. on medium.add in chicken and mushrooms (drained half way)and mix let cook for a minute then add in soy sause,2 pinches of spice rub and jelly and sweet n sour sauce.
- let cook together until it is all blended and smells wonderful.let a small bit of sause in pan and mix with spatula and serve with rice or what ever you want.
Spoon into an ovenproof dish and top with the remaining cheese. Turn chicken over; stir mushrooms with a pinch of salt into skillet. Transfer to a plate and tent loosely with foil. DO NOT add oil to the pan. Pat dry chicken then rub your chicken with a few tablespoons of canola oil or extra light olive oil. ( extra virgin olive oil will work in a pinch but has a lower smoke point)..