Sausage cheese balls. Easy Sausage Cheese Balls. this link is to an external site that may or may not meet accessibility guidelines. In the case of this sausage cheese balls appetizer, you must be quick and easy to prepare, include a make-ahead option and be ranked as a hands-down favorite with hungry family members and party. These biscuit mix cheesy sausage balls are a holiday staple as an appetizer and also grace many a table for holiday breakfasts as well!
I hope you enjoy this easy Sausage Cheese Balls recipe. These easy sausage cheese balls are the perfect appetizer, they're packed full of savory flavor! Try serving bisquick sausage balls at your next party! You can cook Sausage cheese balls using 3 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Sausage cheese balls
- It’s 1 lb of Hot ground sausage.
- It’s 1 cup of Bisquick.
- Prepare 2 cup of Sharp cheddar cheese (shredded).
We're heading into holiday party season and I. Normally sausage cheese balls are made with Bisquick, but I never have the stuff on hand so I make them from scratch. They turn out amazing and I actually prefer them this way now. Sausage Balls are made with pork sausage, Bisquick, cream cheese, cheddar cheese and seasonings.
Sausage cheese balls instructions
- Preheat oven to 350°.
- Mix all ingredients together..
- Roll into balls.
- Bake at 350° for apx. 20 mins until golden brown. Flip half way through cooking..
They are a classic appetizer that everyone will love! Our favorite sausage for sausage balls is ground pork sausage—you can use sweet or spicy!—but you can also Pre-cooked sausage links will not work for this recipe. Can I change up the cheese? These little appetizers make a big hit with any crowd. They continue to be one of our most-requested recipes!